Chicken Burritos With Cheese and Black Bean Salsa

20 mins

2 servings

5.0/5 (6 reviews)

Adapted from a recipe at the Newman's Own site. This one's a quickie but goodie, handy when you have to eat in a rush! Instead of grilling, you can broil the chicken; as an alternative, you can also cut it into strips BEFORE cooking and dry-sautÃ© the strips in a nonstick spray-coated pan.

Ingredients

Instructions

In one small bowl, toss chicken strips with pasta sauce and let marinate 10 minute.
In another small bowl, combine beans and salsa.
Place half chicken on half of one tortilla. Spread half the beans and salsa over chicken; sprinkle with half the cheese.
Repeat with second tortilla.
Roll tortillas up and place, seam side down, in a baking dish.
Bake at 375Â°F 5 minutes.
Top with a dollop of sour cream and serve.

Prep: 15 mins

Cook: 5 mins

Total: 20 mins

Lunch/Snacks

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Amount Per Serving
Calories 766.7
% Daily Value*
Total Fat 27.8g	43%
Cholesterol 101.9mg	34%
Total Carbohydrate 79.2g	29%
	Dietary Fiber 9.7g	35%
	Sugars 7.0g
Protein 48.2g

Amount Per Serving

Calories 766.7

% Daily Value*

Total Fat 27.8g

43%

Cholesterol 101.9mg

34%

Total Carbohydrate 79.2g

29%

Dietary Fiber 9.7g

35%

Sugars 7.0g

Protein 48.2g