Ingredients
Instructions
- In 4 quart Crock Pot, place ribs, apple and onion. Top with sauerkraut, brown sugar and caraway seed; mix lightly. Pour wine over top.
- Cover; cook on LOW heat setting 8 to 10 hours.
Crock Pot Country-Style Ribs and Sauerkraut
A Betty Crocker Recipe. The meat is juicy and tender.
Prep: 10 mins
Cook: 8 hrs
Total: 8 hrs
Pork