Instructions

  1. Mix sugar and water in a saucepan.
  2. Stir constantly over medium heat until sugar is dissolved.
  3. Remove from heat, add evaporated milk and almond extract and let cool.
  4. Chill until serving time.
  5. Combine milk mixture and lemon-lime drink in punch bowl just before serving.
  6. Add and stir ice cream, to break ice cream up into small pieces.