Ingredients
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3 1/2 lbs coarse ground beef
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14 1/2 ounces beef broth
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1 teaspoon garlic powder
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3 teaspoons beef bouillon granules, divided
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8 ounces tomato sauce
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2 teaspoons paprika
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1 teaspoon cayenne pepper
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1/2 teaspoon black pepper
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4 teaspoons chili powder
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1 teaspoon cumin
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1/4 teaspoon onion powder
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1/4 teaspoon salt
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1/4 teaspoon sugar
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1/4 teaspoon garlic salt
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1/4 teaspoon instant chicken bouillon granules
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1/2 teaspoon lime juice
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3 teaspoons finely chopped onions
Instructions
- Cook beef in large skillet over medium heat, stirring to crumble until beef is browned.
- Drain.
- Place cooked beef, chopped onion, beef broth, tomato sauce, chili powder, paprika, cumin, 2 tsp beef bouillon, garlic powder, cayenne and pepper in crock pot.
- Cover and cook on low for 3 hours.
- Then, stir in remaining beef bouillon, onion powder, salt, sugar, garlic salt, chicken bouillon and lime juice.
- Cover and cook one hour.