Ingredients

• 1 tablespoon paprika
• 1/2 teaspoon onion salt
• 1/2 teaspoon garlic powder
• 1/2 teaspoon ground cayenne pepper
• 1/2 teaspoon fennel seed, crushed
• 1/2 teaspoon dried thyme
• 1/4 teaspoon white pepper, can sub regular
• 1 lb turkey tenderloins, butterflied
• 1 lime
• 4 pita bread rounds, cut in half or 4 any flat bread
• 1 cup sour cream, can sub light if preffered
• 1/4 cup fresh cilantro, finely chopped can sub fresh parsley
• 1 (4 ounce) can green chilies, drained
• 1/2 teaspoon black pepper
• 1/4 teaspoon cayenne pepper
• 1/4 cup green onion, thinly sliced