Ingredients

Instructions

  1. Preheat oven to 375 degrees F.
  2. In a 9-inch pie plate, toss blueberries with sugar.
  3. In a small bowl, combine oatmeal and butter until mixture forms coarse crumbs; sprinkle over blueberries.
  4. Bake until mixture bubbles around the edge and topping is light brown, 30 to 35 minutes.