Ingredients

• 1/3 cup olive oil
• 2 tablespoons red wine vinegar
• 1 tablespoon lemon juice
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1 dash Worcestershire sauce
• 1/2 cup crumbled blue cheese
• 2 (8 ounce) rib eye steaks
• olive oil
• McCormick's Montreal Brand steak seasoning
• 6 cups torn salad greens
• 1 medium tomatoes, thinly sliced
• 1/2 cup thinly sliced onion
• 1/4 cup sliced stuffed green olive
• 1 garlic clove, minced
• 1 small carrot, thinly sliced