Instructions

  1. Mix all ingredients except preserves.
  2. Knead into dough, roll out and cut with biscuit cutter, making a round circle.
  3. Place slightly less than a teaspoon of preserves in each cut shape.
  4. Fold and crimp edges together with fork.
  5. Bake on a cookie sheet at 350 degrees F until light beige, about 12 minutes.
  6. After baking, roll in confectioners' sugar.