Ingredients

Instructions

  1. Boil potatoes in their skins.
  2. Peel while hot and mash in a bowl.
  3. Add chopped eggs, then sweet relish and onion to taste.
  4. Mix sauce ingredients; add only enough vinegar so sauce is neither too sweet nor too sour.
  5. Add to potato mixture.
  6. Garnish with egg slices and paprika.