Ingredients
Instructions
- Split graham cracker into 2 halves.
- On top of graham cracker squares place mini-marshmallows.
- Place under broiler for a few seconds until toasty. Remove and place 1/2 of a Hershey bar on top of marshmallow.
- The heat from the marshmallow will melt the chocolate bar.
- Place other 1/2 of graham cracker on top.
- Press lightly to flatten marshmallows.
- These may be made ahead and wrapped in plastic wrap until ready to heat and eat.