Ingredients
Instructions
- Mix the cornstarch in the water.
- Put all ingredients into the blender and blend until smooth.
- Pour from the blender into a saucepan and cook over low heat until it thickens.
- Done!
- South American magic.
I couldn't believe this recipe until I saw it made, so I wrote it down. _x000D_ These Ecuadorean chefs sure know how to use a blender.