Ingredients
Instructions
- Heat oven to 375º.
- Separate dough into 2 long rectangles.
- Unroll 1 rectangle onto ungreased cookie sheet.
- Sprinkle with 2 tablespoons cheese, basil and oregano.
- Unroll second rectangle and place over cheese and herbs. Roll with a rolling pin to flatten slightly.
- Brush with egg and sprinkle with 1 tablespoon of cheese.
- Bake at 375 for 8 to 12 minutes or until golden brown.
- To serve, cut into strips or wedges.