Ingredients

Instructions

  1. In a double boiler, melt margarine.
  2. Add marshmallows a few at a time.
  3. Stir until marshmallows are completely melted.
  4. Add green food coloring and remove from heat.
  5. Stir in corn flakes gently.
  6. Drop by spoonful on waxed paper.
  7. Put 3 red hots on each spoonful to resemble holly berries.