Instructions

  1. Butter 1 side each of 2 slices of bread.
  2. Spray frying pan or griddle with non-stick cooking spray.
  3. Brown non-buttered side of bread.
  4. Flip bread and brown the buttered side.
  5. Put 1/4 cup cheddar cheese onto each slice of bread while browning buttered side.
  6. Remove from heat and place bread on plate.
  7. Put 1/4 cup Salsa Ranch Dressing onto bread.
  8. Place cooked chicken on the dressing.
  9. Add other condiments and vegetables (lettuce, tomato, onion) as desired.
  10. VARIATION: Try different types of bread or cheese. Also great with bacon bits added to the cheese.