Ingredients
Instructions
- Lightly grease a small casserole dish.
- Place a layer of zucchini on the base followed by a layer of tomatoes.
- Grind pepper over tomatoes, sprinkle with diced onion, garlic and herbs, add basil if available.
- Repeat the process until all ingredients are used, ending in a layer of tomatoes.
- Place in microwave and cook on medium high until zucchini is slightly tender.
- Sprinkle with bread (or rice) crumbs and dot with butter. Several slices of tomatoes can also be placed on top of crumbs for decoration.
- Place in a hot oven until crumbs are browned.