Ingredients

Instructions

  1. Cream the butter and sugar.
  2. Beat in eggs and extracts.
  3. Mix the baking soda into the sour cream and add to mixture.
  4. Sift last three ingredients together and add to mixture.
  5. Chill dough.
  6. Roll out and cut into desired shapes.
  7. Bake at 350° for 8-10 minutes.