Ingredients

• 1/4 teaspoon salt
• 2 tablespoons lime juice, fresh
• 1 tablespoon sugar
• 2 tablespoons vegetable oil
• 1 serrano peppers or 1 jalapeno chile, minced, including seeds
• 1/4-1/2 teaspoon fish sauce
• 1/2 seedless cucumber, halved lengthwise, then thinly sliced crosswise (often plastic-wrapped)
• 1/2 fresh pineapple, peeled, quartered lengthwise, cored, then sliced crosswise 1/4 inch thick (2 cups)
• 1/2 cup fresh cilantro, coarsely chopped
• 2 cups cherry tomatoes, cut into quarters
• 1 garlic clove