Instructions

  1. Preheat oven to 350F and line cookie sheets with parchment paper.
  2. Cream sugars and butter until light.
  3. Add eggs and vanilla, beat until fluffy.
  4. Sift dry ingredients and add to butter mixture, mixing well.
  5. Mix in chips and nuts, if using.
  6. Drop spoonfuls of batter onto cookie sheets and bake 10-12 minutes.
  7. Cookies should brown but remain soft.
  8. Cool on wire racks.
  9. These freeze very well.