Banana Butter Frosting

5 mins

1 servings

5.0/5 (3 reviews)

Yummy on a chocolate cake! Simple too. This will frost an 8x8 cake or 18-20 cupcakes, to do a full sized cake you need to double it.

Banana Butter Frosting

Banana Butter Frosting - Image 1

Banana Butter Frosting - Image 2

Banana Butter Frosting - Image 3

Ingredients

Instructions

Mix together bananas and lemon juice.
Beat butter in mixing bowl until creamy.
Add sugar and bananas alternately, a small amount at a time.
Beat until frosting is light and fluffy.

Prep: 5 mins

Cook: N/A

Total: 5 mins

Dessert

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15-minutes-or-less time-to-make course main-ingredient cuisine preparation occasion north-american low-protein healthy 5-ingredients-or-less desserts fruit african american easy no-cook potluck holiday-event kid-friendly picnic cakes dietary low-sodium cake-fillings-and-frostings low-in-something tropical-fruit bananas taste-mood sweet to-go technique

Amount Per Serving
Calories 843.2
% Daily Value*
Total Fat 18.7g		29%
Cholesterol 48.8mg		16%
Total Carbohydrate 174.3g		63%
	Dietary Fiber 0.8g	3%
	Sugars 168.2g
Protein 0.5g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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