Instructions

  1. Mix together the yogurt, mayo and mustard in a small bowl. Set aside for dipping.
  2. Core the apple and cut into 16 uniform wedges.
  3. Slice the cheese into 16 equal sized wedges. The 2 inch square blocks of cheese work especially well for this.
  4. Cut the turkey into 16 1-inch strips.
  5. Start with a wedge of apple, top with cheese. Take the turkey ribbon and wrap around the little parcel. Repeat.
  6. Serve wedges and dip together.