Best Pineapple Cake

1 hrs

8 servings

5.0/5 (7 reviews)

A cake without shortening, oil or butter but moist sweet and simple to make from scratch._x000D_ Is fun to bake and take or serve at home to friends and family. The recipe is always requested whenever I bring it to a gathering.

Ingredients

2 cups flour
2 eggs
1 teaspoon vanilla
2 cups sugar (can cut to 1 1/2 Cups)
2 teaspoons baking soda
1/2-3/4 cup chopped walnuts
1 (20 ounce) can crushed pineapple (do not drain)

Instructions

Mix all the ingredients together in a large bowl. Either us a hand mixer or beat by hand until well blended. Bake in a greased and floured 9x13 pan at 350 degrees for 40-45 minutes.
Icing:
a cream cheese frosting is good but this cake needs only powdered sugar.

Prep: 15 mins

Cook: 45 mins

Total: 1 hrs

Dessert

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Amount Per Serving
Calories 417.0
% Daily Value*
Total Fat 6.3g	10%
Cholesterol 46.5mg	16%
Total Carbohydrate 86.1g	31%
	Dietary Fiber 1.9g	7%
	Sugars 60.5g
Protein 6.2g

Amount Per Serving

Calories 417.0

% Daily Value*

Total Fat 6.3g

10%

Cholesterol 46.5mg

16%

Total Carbohydrate 86.1g

31%

Dietary Fiber 1.9g

Sugars 60.5g

Protein 6.2g