Ingredients
Instructions
- Pre heat oven to 350 degrees.
- Cool macaroni, but not until completely done as it will be cooked in oven also drain well.
- Brown onion in butter until golden. Add ground meat and brown until redness is gone.
- Add seasonings, tomato sauce and water and continue cooking slowly until water is absorbed.
- Add beaten eggs, meat sauce and cheese to drained macaroni and mix thoroughly.
- Spread in greased, 10 x 15 inch deep baking pan.
- In a sauce pan, add all cream sauce ingredients and cook slowly.
- Mixing continuously until starts bubbling.
- Remove and spread on top of macaroni in pan.
- Sprinkle cinnamon over and bake for about 1 hour or until golden.
- You my sprinkle more parmesan cheese over also.