Instructions

  1. Place roast in a 6 quart crock pot.
  2. In a bowl, combine the tomato sauce and the remaining ingredients.
  3. Pour the mixture over the roast.
  4. Cover.
  5. Cook on high for 5-6 hours or on low for 10-12 hours until the roast is tender.
  6. Skim the fat and discard from the sauce.
  7. Serve the roast with gravy.