Ingredients
Instructions
- Place all ingredients in a food processor and pulse until dough forms into a ball.
- Shape dough into a log and wrap it tightly in plasric wrap.
- Chill the dough for at least 2 hours or overnight.
- Preheat oven to 350 degrees F and line a baking sheet with parchment paper,.
- Slice log into 1/4 inch coins (5mm) and place on baking sheet.
- Bake until golden brown, 15-18 minutes.
- Cool and store in an airtight container.