Ingredients

Instructions

  1. In a small saucepan, combine water and sugar; bring to a boil.
  2. Cook over medium heat, stirring just until the sugar dissolves, then allow to cool.
  3. Fill a pitcher with sugar syrup, cranberry juice and lime juice and chill.
  4. Pour into ice-filled glasses, about 3/4 full.
  5. Add seltzer and garnish with a lime slice. Serve and enjoy!