Marinara

3 hrs

20 servings

5.0/5 (14 reviews)

A very simple but tasty marinar. Traditionally marinaras are not cooked a long time but I tend to let this simmer for a few hours, it makes the house smell yummy. I use crushed tomatoes and puree the onions because I have picky eaters but you can use chopped tomatoes and onions.

Ingredients

Instructions

In a large sauce pan saute olive oil, onions, and garlic until soft.
Add salt, pepper, oregano, and basil, stir.
Add tomatoes and sugar.
Slowly bring to a boil then simmer covered over low heat 2 1/2 to 3 hours.
Makes 10 cups.
freezes well.

Prep: 20 mins

Cook: 3 hrs

Total: 3 hrs

Sauces

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Amount Per Serving
Calories 68.0
% Daily Value*
Total Fat 3.9g		6%
Cholesterol 0mg		0%
Total Carbohydrate 8.3g		3%
	Dietary Fiber 1.8g	6%
	Sugars 1.3g
Protein 1.6g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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