Instructions

  1. Preheat oven to 350 degrees.
  2. Melt butter in microwave.
  3. Pour macaroni in 2-3 quart casserole dish. Pour butter over macaroni. Stir well to coat.
  4. Add salt and pepper. Stir well.
  5. Add cheese. Sometimes I may use a mixture of monterey, colby and cheddar, depending on what I have at the time. Mix well.
  6. Add milk. Do not stir.
  7. Bake uncovered in oven for 60 minutes. I do think this tastes best when it is still hot from the oven.