Ingredients
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1 1/2 lbs chicken breasts, cut in strips
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1/2 teaspoon salt
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1/2 teaspoon fresh ground black pepper
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1 tablespoon vegetable oil
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3/4 lb smoked turkey sausage, cut in 1/4-inch slices
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1 cup celery, chopped
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1/4-1/2 teaspoon cayenne pepper (caution!)
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2 1/2 cups chicken broth
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1 (15 1/2 ounce) can chopped tomatoes
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2 onions, chopped
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1 large green bell pepper, chopped
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2 cups uncooked rice
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1 minced garlic clove
Instructions
- Season chicken with salt and pepper and brown in hot oil in large saucepan.
- Add sausage and cook an another 2 to 3 minutes.
- Remove meats from pan; set aside.
- Cook onions, green pepper, celery and garlic in same saucepan over medium-high heat until slightly softened.
- Stir in rice, cayenne pepper, broth, tomatoes, chicken and sausage; bring to a boil.
- Simmer, covered, for 30 minutes.