Ingredients
Instructions
- Preheat oven to 350 degrees. Grease cookie sheets.
- In a medium bowl, cream together the butter and sugar. Beat in eggs, one at a time, then stir in the vanilla.
- Combine the flour, baking powder, and salt; stir into the creamed mixture.
- Stir in the semisweet chocolate and white chocolate chips, toffee bits, and pecans.
- Drop by tablespoonfuls onto cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on the baking sheet before transferring to wire racks to cool completely.