Ingredients

• 2 (12 ounce) cans albacore tuna in water, drained well
• 1/4 cup chopped onion
• 2 tablespoons sweet pickle relish
• 1/2 teaspoon tarragon
• 2 teaspoons Dijon mustard
• 1/4 teaspoon black pepper
• 1/4-3/4 cup mayonnaise, use whatever amount to taste
• 1/2 cup finely chopped apple