In France, we make a cake, called "Gâteau au yaourt / Yogurt cake" very easy,_x000D_ because you just need the container to weigh all ingredients. You can use the_x000D_ flavor you want, or add fruits or chocolate chips. We usually bake this cake in_x000D_ a regular pan, but i like to do it into cupcakes tins. You can use your blender_x000D_ to make the dough !_x000D_ Here in France, a yogurt container is equal to 1/2 cup, but you can adapt to your own container! you can double the recipe, or more ! it's very easy =) (i like to do this with apple sauce instead of yogurt) [3 march 2007 visiting a friend in the us, i made this cake using low fat dannon vanilla yogurt, brown sugar, bananas and frozen strawberries ! very good!]
