Ingredients

Instructions

  1. Heat oven to 375°.
  2. In large bowl, combine brown sugar and margarine until light and fluffy.
  3. Add vanilla and egg white; blend well.
  4. Add dry ingredients; mix well.
  5. Mix in chips.
  6. Drop by teaspoonfuls 2-inches apart onto ungreased cookie sheets.
  7. Bake for 8-9 minutes. Cool 1 minute before removing from cookie sheet.