Instructions

  1. Cut each potato lengthwise into 8 wedges.
  2. Combine lemon juice, olive oil, oregano, pepper, salt, and garlic in a large bowl.
  3. Add potatoes and toss well to coat.
  4. Place potatoes, skin side down, on a baking sheet that has been coated with cooking spray.
  5. Bake at 400 degrees for 45 minutes or until potatoes are tender and lightly browned.