Ingredients

Instructions

  1. Microwave margarine in medium glass bowl for about 40 seconds or until its melted.
  2. Mix in all ingredients, using a fork.
  3. Spread the mixture over bread (I use a one of those long sourdough french loaves split in half lengthwise but I've also used plain thick cut bread or split dinner rolls).
  4. Place on baking sheet and bake for about 10 minutes at 450, until the top is golden brown.
  5. Easy!