Ingredients

Instructions

  1. Cream lard into sugar till creamy.
  2. Add eggs and beat well.
  3. In separate bowl combine baking powder,cornmeal,and flour.
  4. Add dry mixture alternately with the milk to the egg,lard mixture until well blended.
  5. Bake in greased 9x13 pan at 400 degrees for 25-30 minutes.
  6. Also works good in muffin tins for about 15 minutes.