Ingredients

Instructions

  1. Combine first 4 ingredients, whisking until blended.
  2. Pour 1 cup egg mixture into a greased 13x9 baking dish.
  3. Place bread in dish; pour remaining eggs over the bread.
  4. Cover and chill overnight.
  5. Melt butter in saucepan over medium heat; add brown sugar and syrup, stirring until smooth.
  6. Bring to a boil; reduce heat, and simmer 1 minute, stirring constantly.
  7. Stir in pecans.
  8. Pour over bread slices and bake at 350 degrees for 30 minutes, or until set and golden.