Instructions

  1. Mash the banana (easiest with a fork in a shallow bowl) to make the luscious "banana butter". Toast the bread.
  2. In a jar, combine the flax, sugar and cinnamon and shake till well mixed. You may want to add more sugar- this combo had just the right sweetness for me.
  3. Spread some of the mashed banana on each slice of bread, and generously sprinkle each with flaxen-cinnamon sugar.
  4. Enjoy with a cold glass of rice or soy milk and a fruit bowl.