Cucumber Salad

30 mins

4 servings

4.5/5 (4 reviews)

I have been making this for years and recently found out my grandfather loved this as well. A greek waitress taught me this recipe for the salad bar at our seafood restraunt in the 80's. It was an instant fave....

Ingredients

1/2 small onion
1/2 teaspoon parsley
2 tablespoons mayonnaise
1 tablespoon red wine vinegar
2 tablespoons sour cream
salt and pepper
2 cucumbers

Instructions

Slice onion thinly and place in bowl.
Peel skin off cucumber creating striped effect leaving part of the skin on and add to onions.
Add the rest of the ingredients to the vegetables and mix well.
You can eat immediately, but it is best chilled for an hour or so.

Prep: 30 mins

Cook: N/A

Total: 30 mins

Onions

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Amount Per Serving
Calories 67.8
% Daily Value*
Total Fat 3.9g	6%
Cholesterol 4.5mg	2%
Total Carbohydrate 8.4g	3%
	Dietary Fiber 0.9g	3%
	Sugars 3.4g
Protein 1.3g

Amount Per Serving

Calories 67.8

% Daily Value*

Total Fat 3.9g

Cholesterol 4.5mg

Total Carbohydrate 8.4g

Dietary Fiber 0.9g

Sugars 3.4g

Protein 1.3g