Ingredients

• 1/2 lb lean sausage meat
• 1 lb ground deer meat
• 3 slices soft bread, torn into pieces
• 1/2 cup onion, chopped
• 1/4 teaspoon pepper
• 1/4 teaspoon sage
• 1/4 teaspoon garlic salt
• 1 cup milk
• 1 1/4 teaspoons salt
• 1/2 cup bell pepper, chopped
• 1/4 teaspoon dry mustard
• 1/4 teaspoon celery salt
• 1 tablespoon Worcestershire sauce
• 1 egg