Ingredients
Instructions
- Beat butter in med bowl on med speed until creamy.
- Beat in marshmallow cream.
- Blend well.
- Beat in powdered sugar and vanilla.
- Increase speed to hi and beat for 3 minutes.
This is the best!! And it is so easy to make!!! Can be refrigerated for up to 4 days, or frozen for 1 month. Bring to room temp and beat 1 min.