Ingredients
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1 cup whole wheat flour
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1 cup all-purpose flour
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3/4 cup sugar
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2 teaspoons cinnamon
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2 teaspoons baking powder
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1/2 teaspoon baking soda
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2 cups carrots, finely shredded
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1/2 cup raisins
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3 eggs
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1/2 cup skim milk
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1/2 cup nuts, chopped
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1/3 cup unsweetened applesauce
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2 teaspoons vanilla extract
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1/2 teaspoon salt
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1 medium apple, peeled and grated
Instructions
- Preheat the oven to 350°F and spray or grease the muffin tins.
- In a large bowl, stir flours, sugar, baking powder, baking soda, and cinnamon together.
- In a separate bowl, stir beaten eggs, milk, applesauce and vanilla together.
- Add liquid ingredients to the dry ingredients and stir.
- Add carrots, apple, raisins, and nuts.
- Spoon batter into tins and bake for about 30 minutes.