Ingredients

• 1 12-inch pizza crust (or 9 x 13 pan size)
• 1/2-1 cup classico roasted garlic alfredo sauce (or your favorite alfredo sauce)
• 1 tablespoon italian seasoning
• 1 teaspoon chopped fresh garlic or 1 teaspoon garlic powder
• 1 (10 ounce) package frozen chopped spinach, thawed and cooked (zap in microwave)
• 1/2 cup feta cheese
• 1/4 cup parmesan cheese
• 1/2 cup shredded mozzarella cheese
• 1 avocado, ripe, peeled and sliced lengthwise
• 1 -2 roma tomato, sliced thin