Ingredients

Instructions

  1. Melt margarine in large non-stick pan (I use my T-Fal Dutch oven) over medium-low heat.
  2. Add marshmallows and stir until melted and smooth.
  3. Turn off flame.
  4. Stir in extracts.
  5. Fold in cereal and continue folding until well coated.
  6. Spray 13 X 9 pan with cooking spray and press mixture into pan (I spray my hand with a little Pam and then use my hand but you can use the back of a buttered spoon if you don't have asbestos fingers like mine).
  7. Cool and cut into squares.