Ingredients
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2 teaspoons olive oil
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1 (15 ounce) can chicken broth
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1 (15 ounce) can diced tomatoes
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1 teaspoon italian seasoning
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1 teaspoon salt
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1 teaspoon oregano
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1/4 teaspoon pepper
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2 cups small shell pasta, shells, macaroni etc
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1 1/2 cups chopped onions
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1 lb boneless skinless chicken breast
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1 1/2 cups chopped green peppers
Instructions
- Cut chicken into bite sized pieces.
- In lg skillet, brown chicken in oil.
- Add onion and peppers, cook for 5 minutes.
- Add broth, tomatoes, and spices.
- Cook 2 minutes.
- Add pasta, reduce heat and simmer, covered, for 10 min or until pasta is done.