Ingredients

Instructions

  1. Brown beef in oil.
  2. Drain excess grease.
  3. Add salt, pork and beans (or baked beans), barbeque sauce, and brown sugar (or brown sugar/splenda blend).
  4. Heat until bubbly, stirring occasionally. Spoon mixture into a large greased casserole dish.
  5. Cut biscuits into halves and arrange in casserole dish.
  6. Sprinkle shredded cheddar cheese on top of casserole.
  7. Bake in a preheated oven for 375 degrees Fahrenheit for 25 to 30 minutes or until biscuits are golden brown.