Ingredients

Instructions

  1. Pierce all surfaces of meat.
  2. Mix together all ingredients except the Flank Steak.
  3. Pour mixture over steak and marinade 3-4 hours turning occasionally.
  4. Barbecue on HIGH heat 3-4 minutes per side to "doneness" desired. (I like to cook my meat longer).
  5. Slice in one inch strips across grain to serve.