Instructions

  1. Mash the banana in a shallow bowl with a fork; mix it until most lumps disappear.
  2. Scramble both eggs into the bowl along with the spices and vanilla extract.
  3. Preheat a griddle or frying pan.
  4. Use cooking spray or butter.
  5. Dip slices of bread in mixture and transfer to pan.
  6. Cook both sides until done.