Ingredients

Instructions

  1. While the corn is popping, mix the first 5 ingredients.
  2. In a large bowl, drizzle 1/2 of the butter over the freshly popped corn and toss.
  3. Sprinkle with 1/2 of the pepper mix and toss well until evenly coated.
  4. Repeat with the remaining butter and pepper mix (pepper mix can be made ahead).