Ingredients
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1 (4 ounce) can diced green chilies
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4 large hard-cooked eggs, peeled and mashed
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1/4 cup mayonnaise (I never measure just eyeball it)
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2 tablespoons green onions, sliced (I sometimes leave this out because the other ingredients are always available sometimes I don't have)
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1/4 teaspoon hot pepper sauce
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4 bagels, split and toasted (I prefer onion bagels)
Instructions
- COMBINE chilies, eggs, mayonnaise, green onion, and hot pepper sauce.
- Season with salt and ground black pepper (optional).
- SPREAD egg salad over toasted bagels or English muffins and serve.