Ingredients

Instructions

  1. In a microwave safe bowl, soften the cream cheese in the microwave for about 10-20 sec.
  2. Dice onions and olives fine and add to the cream cheese.
  3. Now add the ranch dressing mix and stir this all together.
  4. Spread about 1-2 Tbs. of mixture onto a flour tortilla and top with a piece of meat and a piece of cheese. You may use the meat or cheese of your choice. I usually make some with ham and cheddar and some with turkey and swiss.
  5. Roll these up and wrap in a piece of saran wrap.
  6. Place in refrigerator for about 2 hours or overnight and allow them to set.
  7. Slice into 1 inch. pieces and enjoy.
  8. Cooking time includes the time to set in refrigerator.